•Used to make fondant icing to harden
•Used to Stabilise whipped Creams
•Improve Fondant icing Elasticity
Price range: R39,00 through R65,00
•Used to make fondant icing to harden
•Used to Stabilise whipped Creams
•Improve Fondant icing Elasticity
| Size | 100g, 50g |
|---|